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Environmental Analysis - Restaurant industry Free Essay, Term Paper and Book Report

Running head: ENVIRONMENTAL ANALYSIS Environmental Analysis Wesley Whittington University of Phoenix MBA/501 December 3, 2006 Introduction An organization’s external environment has three components: the remote environment (macroeconomic), the industry environment, and the operating environment (in the organization itself). The purpose of this paper is to provide an environmental analysis on an organization that I am familiar with and I selected the restaurant industry. In this paper I will identify the industry in which the organization operates, identify key macroeconomic variables that affect the industry, I will then choose two macroeconomic variables from them, and finally end with the challenges and opportunities that exist for the organization in the operating environment. I will start by identifying the industry in which the organization operates and by identifying some key macroeconomic variables. Identify the Industry and Key Macroeconomic Variables The industry that my organization operates in is the restaurant industry. The organization is......

Word Count: 1739
Page Count: 6.9  (250 words a page / double spaced)


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