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slow food movement Free Essay, Term Paper and Book Report

As winter draws in, holiday memories of strolling around Continental street markets, cooking fresh, locally grown produce and lingering over delicious meals begin to fade, to be replaced by the unromantic reality of rushed shopping, cooking and eating. However, a growing number of Britons are trying to change the way we live and eat. They want to reinstate traditional, artisanal food shops in our towns, to encourage production of national delicacies and to nurture a more leisurely way of life. Many of these people are part of the Slow Food movement. The Slow Food movement The Slow Food movement was founded in 1986 by an Italian food and wine journalist called Carlo Petrini. Petrini had become haunted by the spectre of fast food companies eroding Italy's ancient culinary culture. The opening of McDonald's on the Spanish Steps in Rome was the final straw. That a fast food giant could open its doors in the heart of food-obsessed Rome symbolised to Petrini the vulnerability of older values to brash new industrial methods. Processed fast food was not only changing the physical lan......

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Page Count: 3.9  (250 words a page / double spaced)


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